Warm and brittle, it crumbled beneath my fingers, its freshly baked scent teasing my nostrils.
“Appa, I want one more”
We were at a tea kadai, the one on the road opposite the SIET college, tucked away on the platform, beneath a cluster of trees. He bought me two more butter biscuits, flat, round and delectable.
It’s enchanting how some objects have the power to provoke specific memories, with the scent, place and people intact. Butter biscuits will always conjure up the memory of my father and I lounging at a roadside shop by the side of a busy thoroughfare, with vehicles whizzing by, and shafts of sunlight from the overhead canopy pooling at my feet.
We sat there outside the dusty blue tea kadai, him on the two-wheeler, me balanced precariously on the seat in front of him, devouring the biscuits, relishing a nugget of time that was ours alone.
My father was an unusual man in many ways, but even more so because he liked frequenting these roadside shops- with a five-year-old child in tow. Maybe he found more interesting people there, or probably he found the atmosphere better, I will never know.
There was a rickety shop- part handcart, part tea kadai- opposite the Park Sheraton, by the side of a busy intersection, where the elite mingled with the everyday.
Sizzling hot bajjis, rusty brown bordering on the reddish, were strung out in quick succession on a row of plates. I remember the shop owner/ cook leaning against a brown brick wall, and I remember craning my neck to look up at him (I barely reached his knees). I remember the blue of the cart, and forever juxtapose it with the image of the swanky hotel standing opposite to it.
Many years later, I looked across the road to see if the kadai was still there. Only the brick wall remained, looking exposed and vulnerable.
My father was an unusual man who loved Madras, while it was still called that way. One more reason why I still prefer calling it that, for it conjures up a placid, laid-back city with numerous tea kadais, molaga bajjis, fun rides on two-wheelers, sunset-tinged skies, the Marina beach and butter biscuits.
You will probably not hear this often, but butter biscuits taste divine.


